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Color, closeup image of a bottle of Amador Whiskey Co whiskey and a glass in the foreground Color, closeup image of a bottle of Amador Whiskey Co whiskey and a glass in the foreground
Color image of three bottles of Amador Whiskey Co whiskey with a glass of whiskey on a bar

At Amador Whiskey Company, we’re passionate about making limited-production, luxury whiskey. Our first creation was Amador Whiskey 10-Barrel, a California straight hop-flavored whiskey crafted with a craft California IPA beer and finished in Napa Cellars Chardonnay barrels. Our second offering, Amador Whiskey Co. Double Barrel, marries the best of Kentucky whiskey with different wine barrel finishes. We hope you enjoy these exceptional whiskies as much as we enjoyed creating them.

Color image of a bottle of Amador Whiskey Co whiskey with a glass of whiskey on a bar

Chardonnay Barrel Finished Wheated Bourbon

  • Sourced from a pedigreed craft distillery in Bardstown, KY
  • Mash bill consists of 65% corn, 20% wheat, 15% barley
  • Aged in new charred American Oak barrels for 3 years
  • Finished in Napa Cellars Chardonnay barrels for 9–12 months
  • Charred American Oak + Former Medium Toast French Oak
  • Bottled at 86 proof
  • Pairs perfectly in an Old Fashioned, Manhattan, or Boulevardier
Color image of a bottle of Amador Whiskey Co whiskey with two cocktails on a bar

Cabernet Barrel Finished Classic Bourbon

  • Sourced from a pedigreed craft distillery in Bardstown, KY
  • Mash bill consists of 72% corn, 13% rye, 15% barley
  • Aged in new charred American Oak barrels for 3 years
  • Finished in Napa Cellars Cabernet Sauvignon barrels for 9–12 months
  • New Charred American Oak + Former Medium Toast French Oak
  • Bottled at 90 proof
  • Pairs perfectly in a Manhattan, Whiskey Sour, or Mint Julep
Color image of a bottle of Amador Whiskey Co whiskey with a cocktail on a bar

Port Barrel Finished Rye Whiskey

  • Sourced from a pedigreed craft distillery in Bardstown, KY
  • Mash bill consists of 74% rye, 11% corn, 15% barley
  • Aged in new charred American Oak barrels for 3 years
  • Finished in Amador County Terra d’Oro Port barrels for 9–12 months
  • New Charred American Oak + Former Medium Toast French/American Oak
  • Bottled at 92 proof
  • Pairs perfectly in a Walfdorf cocktail, Vieux Carre, or Sazerac
Color image of a bottle of Amador Whiskey Co whiskey with a cocktail on a bar

Amador 10 Barrels 9th Release Hop Whiskey

  • Sourced from pedigreed craft distillery in Anderson Valley, CA
  • 90% two-row barley whiskey + 10% craft IPA beer based whiskey
  • Aged in French oak for 2 1/2 years
  • Finished in Napa Cellars American + French oak for another 6 months
  • French + American Oak
  • Bottled at 96 proof

Amador Whiskey